Middle Grounds Grill Menu (Update 2025)
Appetizers
Seared Tuna Sashimi
sesame seared yellow fin tuna with soy dipping sauce, pickled ginger, cusabi aioli, siracha sauce & wakame seaweed salad
Coover Smoked Fish Spread
fresh smoked fish blended with onions and spices. served with crackers and crisp jalapenos
Stuffed Portobello Oscar
stuffed with blue crab, boursin cheese, zucchini & carrots, topped with grilled asparagus & fresh holandaise
Tangy Ginger Calamari
lightly fried tender calamari tossed in our pacific ginger sauce with scallions and roasted red peppers or traditional with a side of marinara
Artichoke Smoked Gouda Fondue
oven warmed fondue of smoked gouda cheese and artichokes served with warm grilled flatbread.
Soup Of The Day
see server for feature menu
Key West Chowder
shrimp, scallops, fresh fish &clams in a vegetable & sweet potato medley swimming in a savory seafood tomato broth.
Strawberry Shrimp Salad
blackened shrimp served on a bed of spinach & sliced strawberries with feta cheese & our vanilla bean vinaigrette
Grilled Asparagus Salad
fresh grilled asparagus, garamelized onions, toasted pumpkin seeds, oven roasted tomatoes & feta cheese drizzled with a sundried tomato rouille on a bed of mixed greens tossed in a balsamic vinaigrette.
Blue Crab Cobb Salad
fresh romaine, spinach, cucumber, tomato, sliced egg, avocado and blue crab tossed in spicy chipotle ranch dressing and topped with bacon twists.
Soup & Entree Salads
Pastas
Bowtie Portabello Chicken Pasta
grilled chicken breast in a creamy umami portabello mushroom sauce, spinach and aged asiago cheese.
Chicken Breast Alfredo
grilled chicken breast sauteed with our homemade alfredo sauce, tossed with snow peas & linguini.
Seafood Pasta
scallops, shrimp, fresh fish, prince edward mussels, edamame & fusilli pasta tossed in a creamy lobster sauce
Mussels & Red Sauce Over Linguini
prince-edward mussels sauteed with red sauce, tomatoes, basil, roasted garlic & extra virgin olive oil served over linguini
Shrimp Pasta
plump shrimp sauteed in white wine, tomatoes, spinach, scallions, garlic, shallots & aslago cheese tossed with linguini pasta
Mango Nut Crusted Grouper
macadamia, pistachio and walnut crusted grouper with a mango beurre blanc & coconut basmati rice
Grilled Succulent Shrimp Skewers
plump grilled shrimp. your choice of sweet and spicy thai chili, jerk, or house bbq. served with herb rice
Lemon Infused Crab Cakes
lump blue crab meat infused with lemon zest, paired with saffron risotto and our roasted red pepper tartar and key lime aioli
Grilled Honey Ginger Glazed Salmon
fresh salmon, grilled to perfection topped with honey ginger glaze with herb rice.
Fresh Gulf Grouper
blackened, grilled, fried or sauteed, and served with herb rice.
Broiled Lobster Tail
12 oz. florida warm water tail served with saffron asiago risotto & lobster drawn butter.
Seafood
Sides
Sauteed Edamame
whole edamame in the pod with teriyaki dipping sauce.
Gun Powder Onion Rings
w/ chipotle dipping sauce.